The Wilder Scratch Kitchen

Reviews about The Wilder Scratch Kitchen

• 5 / 5

  By Molly Kaiser
  Great food and cocktails. Sit at the bar and chat with their awesome bartenders!
  September 24, 2016
• 3 / 5

  By Jody Rosedahl
  For an $18-20+ entree, the whole experience wasn't quite on. The chairs were not comfortable and were slightly wobbly. Roasted vegetables not really roasted or flavorful. Not bad, not great. Roasted vegetables are usually amazingly delicious. Servings a tad small (no leftovers. We always take home leftovers). Spare ribs were excellent. The savory cheddar waffle (served with the chicken) was perfection. Chorizo burger was a little small but was well cooked and flavorful. The bun was dry. The cheese curds were over cooked and dried out. The homemade pickles were the best part of that appetizer. As scratch proponents, we wanted to LOVE this place. It was OK. Eat here if you are in the area. We drove an hour and a half just to eat here...I wouldn't suggest that. :/ Best of luck
  July 07, 2016
• 3 / 5

  By Joe Goulet
  I would recommend this place because all the food is locally grown and fresh. I have the bacon blue Burger special that was not on the menu and it was totally fabulous cooked perfectly and lots of flavor to it freshly ground beef. I will definitely go back and try other items on the menu. They also have a great selection of beer and wine.
  June 07, 2016